Is it too early to start thinking about brunch this weekend? I'm fairly certain after the week we've had it seems justified to look forward to mimosas, bloody mary's and an overload of carbs. Though, real talk carbs are encouraged for all meals. So, let's talk brunch favorites and easy recipes to recreate at home when you're not in the mood to wait in line and drop an absurd amount of dollars this weekend.
Booze, Chocolate and Bread? Yes please. I basically went through a whole bottle of Kerrygold because I couldn't stop making this recipe. I think at one point it was dinner, don't judge me.
If you love brie as much as I do this is for you. Toast up some french bread pieces and just indulge in the flavorful cheesy goodness. (4 more wine infused recipes for brunch)
With the holidays coming up, sangria and hosting get togethers go hand in hand you so you basically need this for any upcoming parties and events. Or enjoy a pitcher alone while binging on Netflix with some popcorn.
Cocktails are necessary when it comes to brunch, thus this drink was born. Summer, Fall, Winter, whatever, drink it.
Don't knock until you try it. I actually sometimes don't love tomatoes so this is the perfect, sweet alternative to use. It's surprisingly delicious (4 more peach recipes here).
Need a little savory? These pack a spice with melt in your mouth cheesy goodness. Don't like goat cheese? Swap it out for mozzarella. Also, they're baked not fried.